How to Cook 2021 Easy Jambalaya

Easy Jambalaya. Jambalaya is one of Creole cuisine's greatest creations. It's spicy, hearty, and incredibly flavorful. This easy Cajun jambalaya recipe is SO good, so flavorful, and so easy to make homemade.

Easy Jambalaya Easy Cajun Jambalaya. this link is to an external site that may or may not meet accessibility guidelines. Easy recipes and cooking hacks right to your inbox. This Easy Jambalaya Recipe is packed with spicy andouille sausage, shredded chicken, sweet shrimp, and of course, plenty of vegetables and rice. You can cook Easy Jambalaya using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Easy Jambalaya

  1. Prepare 2 tbsp of olive oil.
  2. You need 2 stick of celery (chopped).
  3. You need 1 medium of onion (minced).
  4. Prepare 1 medium of bell pepper (chopped).
  5. Prepare 1 lb of turkey kielbasa (chopped, half moons).
  6. You need 2 clove of garlic (minced).
  7. It's 1 1/2 tsp of old bay seasoning.
  8. It's 1 dash of hot sauce (to taste).
  9. Prepare 1 pinch of red pepper flakes (to taste).
  10. You need 3 cup of chicken broth.
  11. Prepare 1/2 cup of water.
  12. Prepare 14 oz of crushed tomatoes (1 can).
  13. Prepare 1 cup of long grain rice.
  14. You need 2 of dried bay leaves.

It's the perfect one-pot meal for busy nights! There are many variations of this Louisianan classic rice dish and this is one of our favs. And its quick and easy to do with these simple tips by the BBQ. I wanted a really good jambalaya recipe and after finding this decided to give it a shot (this was my first try ever at making.

Easy Jambalaya step by step

  1. In a dutch oven, heat oil over medium low heat and cook vegetables until tender, about 8-10 minutes..
  2. Add kielbasa and cook 3 more minutes. Add garlic and stir constantly for 30 seconds..
  3. Add in seasoning, hot sauce and pepper flakes, chicken broth, water, and crushed tomatoes. Bring the whole mixture to a boil and add the rice and bay leaves. Let the mixture simmer for 10 minutes..
  4. Stir, cover, and let cook another 10 minutes or until rice is tender and most of the liquid has been absorbed..
  5. Recipe from IowaGirlEats.com (slightly modified).

The sloppier the Joe, the tastier (in our experience). This jambalaya recipe is made with shrimp, sausage, rice, and peppers in tomato sauce. This jambalaya recipe can be made as mild or spicy as you like. Just adjust the amount of cajun. Jambalaya is a special kind of comfort food.

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